Manna Foxtail Millet

Rs. 160.00

Rich in smart carbohydrates (Low Glycemic Index). The kind that doesn't increase blood sugar levels immediately.
Rich in dietary fibre, minerals like iron & copper, proteins, low in fat and is gluten-free
Helps lower blood glucose levels, improves insulin response in the body, reduces levels of bad cholesterol and keeps the immune system strong
Can be consumed in the form of rice, semolina (rava) or flour to make payasam, porridge, and chapatti
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Nutritional facts (approx) per 100 grams
Energy	355 kcal
Carbohydrates	75 grams
Dietary fibre	6 grams
Sugar	0 grams
Protein	11 grams
Fat	2 grams

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Why should you consume foxtail millets?

The benefits of foxtail millets help the body reducing the factors of diabetes, fortifying it with enough components against heart attacks and developing body tissues. Foxtail millets are ideal for reducing the cholesterol of the body, controlling blood sugar and aiding metabolism rate. It is highly rich in anti-oxidation, which removes all the acidic elements away from the body.

What is foxtail millet?

Foxtail millet is an annual grass with slim, vertical, leafy stems that can reach a height of upto 6.6 feet. It has the longest history of cultivation among millets and has been grown in India since antiquity. Foxtail millet requires very less water and hence is suitable for raising in dry areas.

What is foxtail millet called across India?

Foxtail millet is known as
- Thinai in Tamil
- Korulu in Telugu
- Thina in Malayalam
- Navane in Kannada
- Kaon Dana in Bengali
- Kangani in Hindi & Punjabi
- Kang in Marathi & Gujarati